This is the real deal Chocolarder was formed in 2012, created on the principles that have always been at the heart of great food - unadulterated sensory enjoyment without compromise. Gorse flowers are handpicked from around Cornwall's coast and steeped in cocoa butter for several weeks. There's no mistaking its summery coconut flavour, the rich and creamy milk chocolate with notes of raisin and fudge pairs perfectly with he floral toasted coconut flavour of wild gorse.
Made in Cornwall
Single origin milk chocolate infused with wild gorse flowers